Facts of Christina Tosi
|Full Name:||Christina Tosi|
|Birthday:||November 9, 1981|
|Net Worth:||$1 million|
|Profession:||a culinary expert, organizer, and proprietor of Momofuku Milk Bar & American TV Personality|
Christina Tosi is a cooking sovereign known as a culinary expert, organizer, and proprietor of Momofuku Milk Bar. Moreover, she is an American TV Personality who has highlighted in a few cooking shows including MasterChef Junior. A setup and effective character, Christina Tosi’s total assets is around $1 million.
When was Christina Tosi Birthed?
Brought into the world on November 9, 1981, in Ohio, USA as Christina Sylvia Tosi, she accomplished achievements in her profession. Outstandingly, her aptitudes in causing cakes to have won a great many hearts. In addition, she can likewise make a flavorful sweet and cook French, Italian, and Southern American Cuisine.
Christina Sylvia Tosi was born on November 9, 1981, in Ohio, United States. Greta Tosi-Miller is her daughter. She is of Italian American descent, and her nationality is American.
Educational Background of Christina Tosi
She was raised in Springfield, Virginia. Her father was an agricultural economist, and her mother was an accountant. She spent a year at the University of Virginia studying electrical engineering. She spent some of her early days in Florence, Tuscany, Italy, deciding whether she wanted to be a translator.
She later enrolled at James Madison University and graduated from there. Following graduation, she relocated to New York and enrolled in the pastry arts program at the French Culinary Institute. Her first jobs in her career were in New York’s kitchens. She worked at Bouley and wd50 at the time.
Christina Tosi’s Net Worth And Salary
Christina Tosi’s net worth is $1 million as of 2018. Tosi earns a substantial salary as a result of her successful career. Tosi received the 2012 James Beard Rising Star Chef Award and was a finalist for the 2014 Outstanding Pastry James Beard Award for Rising Star Chefs.
Christina Tosi’s Personal Life
Christina Tosi enjoys traveling and can frequently be seen in various locations around the world. She practices Christianity as her primary religion. She has tens of thousands of followers on Twitter and Instagram. She has adopted two spoiled pooches from animal shelters.
Regulars at Milk Bar will notice that there is always a doggie water bowl outside, as well as dog treats behind the counter. Her two dogs, Rottweiler-German Shepherd mix Thurgood and Pitbull-Hounddog mix Thurgood, are particularly fond of the baker’s pumpkin biscuits.
Christina Tosi may have had a boyfriend in the past, but she is currently not dating anyone. Tosi, who may have previously kept her personal life a secret, has revealed that she is married. Will Guidara, a restaurateur, is her husband.
The couple married on July 30, 2016, at Cedar Lakes Estate in Port Jervis, New York. Many guests, including model Karlie Kloss and Momofuku founder and chef David Chang, attended the wedding ceremony.
She may have children, but she hasn’t kept us up to date on their whereabouts. The wedding weekend was themed “Camp Moose Is Loose,” and it included a garden lunch, poolside cocktails, relay races, tug of war, and the water activity, blabbing.
How much is Christina Tosi Height?
She has light blond hair and green eyes. She is 1.74 meters (5.8 feet) tall and weighs 58 kg. Scorpio is her zodiac sign.
Christina Tosi’s Career Line
- Tosi worked at David Chang’s Momofuku Restaurant. Chang hired her to write his food safety plans and assist him administratively with the NYC Department of Health.
- Chang was so impressed with Tosi’s work that he hired her to run their pastry program. Chang encouraged her to open her own business, Milk Bar.
- In 2015, she served as a judge on Fox’s reality cooking competition shows MasterChef and MasterChef Junior. She also appeared in a Subaru television commercial in 2014.
- Christina has previously worked on marketing campaigns for Estée Lauder, American Express, and Kellogg’s.
- Tosi published her first book, Momofuku Milk Bar, in October 2011, which included dessert recipes. She received a lot of attention after her first book, and in April 2015, she released her second book, Milk Bar Life.
- Her other business ventures include the Williams-Sonoma store, where she began marketing cookies.
- Tosi joined the judging panel for the sixth season of America’s competitive cooking show, MasterChef.
- The show premiered on May 20, 2015. She also served as a judge on the fourth season of MasterChef Junior, which premiered on November 6, 2015.